#PAGE_PARAMS# #ADS_HEAD_SCRIPTS# #MICRODATA#

Association between coffee drinking and telomere length in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial


Autoři: Bella Steiner aff001;  Leah M. Ferrucci aff001;  Lisa Mirabello aff002;  Qing Lan aff002;  Wei Hu aff002;  Linda M. Liao aff002;  Sharon A. Savage aff002;  Immaculata De Vivo aff003;  Richard B. Hayes aff004;  Preetha Rajaraman aff002;  Wen-Yi Huang aff002;  Neal D. Freedman aff002;  Erikka Loftfield aff002
Působiště autorů: Yale School of Public Health, Yale University, New Haven, CT, United States of America aff001;  Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, MD, United States of America aff002;  Harvard T.H. Chan School of Public Health, Boston, MA, United States of America aff003;  NYU Langone Health, New York, NY, United States of America aff004
Vyšlo v časopise: PLoS ONE 15(1)
Kategorie: Research Article
doi: https://doi.org/10.1371/journal.pone.0226972

Souhrn

Mounting evidence indicates that coffee, a commonly consumed beverage worldwide, is inversely associated with various chronic diseases and overall mortality. Few studies have evaluated the effect of coffee drinking on telomere length, a biomarker of chromosomal integrity, and results have been inconsistent. Understanding this association may provide mechanistic insight into associations of coffee with health. The aim of our study was to test the hypothesis that heavier coffee intake is associated with greater likelihood of having above-median telomere length. We evaluated the cross-sectional association between coffee intake and relative telomere length using data from 1,638 controls from four previously conducted case-control studies nested in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial. Coffee intake was assessed using a food frequency questionnaire, and relative telomere length was measured from buffy-coat, blood, or buccal cells. We used unconditional logistic regression models to generate multivariable-adjusted, study-specific odds ratios for the association between coffee intake and relative telomere length. We then conducted a random-effects meta-analysis to determine summary odds ratios. We found that neither summary continuous (OR = 1.01, 95% CI = 0.99–1.03) nor categorical (OR <3 cups/day vs. none = 1.37, 95% CI = 0.71–2.65; OR ≥3 cups/day vs. none = 1.47, 95% CI = 0.81–2.66) odds ratio estimates of coffee drinking and relative telomere length were statistically significant. However, in the largest of the four contributing studies, moderate (<3 cups/day) and heavy coffee drinkers (≥3 cups/day) were 2.10 times (95% CI = 1.25, 3.54) and 1.93 times as likely (95% CI = 1.17, 3.18) as nondrinkers to have above-median telomere length, respectively. In conclusion, we found no evidence that coffee drinking is associated with telomere length. Thus, it is unlikely that telomere length plays a role in potential coffee-disease associations.

Klíčová slova:

Cancer screening – Case-control studies – Coffee – Glioma – Prostate cancer – Prostate gland – Smoking habits – Telomere length


Zdroje

1. United States Department of Agriculture. Coffee: World Markets and Trade. In: Foreign Agriculture Service, editor. 2018.

2. Loftfield E, Freedman ND, Dodd KW, Vogtmann E, Xiao Q, Sinha R, et al. Coffee Drinking Is Widespread in the United States, but Usual Intake Varies by Key Demographic and Lifestyle Factors. J Nutr. 2016 Sep;146(9):1762–8. doi: 10.3945/jn.116.233940 27489008. PMCID: PMC4997286.

3. U.S. Department of Health and Human Services and U.S. Department of Agriculture. 2015–2020 Dietary Guidelines for Americans. In: U.S. Department of Agriculture, editor. 8th Edition ed2015.

4. Freedman ND, Park Y, Abnet C, Hollenbeck AR, Sinha R. Association of Coffee Drinking with Total and Cause-Specific Mortality. The New England journal of medicine. 2012;366(20):1891–904. doi: 10.1056/NEJMoa1112010 22591295

5. Huxley R, Ying Lee C, Barzi F, Timmermeister L, Czernichow S, Perkovic V, et al. Coffee, Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus. Archives of Internal Medicine. 2009;169(22):2053–63. doi: 10.1001/archinternmed.2009.439 20008687

6. Hernan MA, Takkouche B, Caamano-Isorna F, Gestal-Otero JJ. A meta-analysis of coffee drinking, cigarette smoking, and the risk of Parkinson's disease. Ann Neurol. 2002 Sep;52(3):276–84. doi: 10.1002/ana.10277 12205639.

7. Liu QP, Wu YF, Cheng HY, Xia T, Ding H, Wang H, et al. Habitual coffee consumption and risk of cognitive decline/dementia: A systematic review and meta-analysis of prospective cohort studies. Nutrition. 2016 Jun;32(6):628–36. doi: 10.1016/j.nut.2015.11.015 26944757.

8. Petrick JL, Freedman ND, Graubard BI, Sahasrabuddhe VV, Lai GY, Alavanja MC, et al. Coffee Consumption and Risk of Hepatocellular Carcinoma and Intrahepatic Cholangiocarcinoma by Sex: The Liver Cancer Pooling Project. Cancer Epidemiol Biomarkers Prev. 2015 Sep;24(9):1398–406. PMCID: doi: 10.1158/1055-9965.EPI-15-0137 26126626.

9. Zhou Q, Luo ML, Li H, Li M, Zhou JG. Coffee consumption and risk of endometrial cancer: a dose-response meta-analysis of prospective cohort studies. Sci Rep. 2015 Aug 25;5:13410. doi: 10.1038/srep13410 26302813. PMCID: PMC4548216.

10. Loftfield E, Freedman ND, Graubard BI, Hollenbeck AR, Shebl FM, Mayne ST, et al. Coffee drinking and cutaneous melanoma risk in the NIH-AARP diet and health study. J Natl Cancer Inst. 2015 Feb;107(2). doi: 10.1093/jnci/dju421 25604135. PMCID: PMC4311176.

11. Schmit SL, Rennert HS, Rennert G, Gruber SB. Coffee Consumption and the Risk of Colorectal Cancer. Cancer Epidemiol Biomarkers Prev. 2016 Apr;25(4):634–9. doi: 10.1158/1055-9965.EPI-15-0924 27196095. PMCID: PMC4874555.

12. Loftfield E, Shiels MS, Graubard BI, Katki HA, Chaturvedi AK, Trabert B, et al. Associations of Coffee Drinking with Systemic Immune and Inflammatory Markers. Cancer Epidemiol Biomarkers Prev. 2015 Jul;24(7):1052–60. doi: 10.1158/1055-9965.EPI-15-0038-T 25999212. PMCID: PMC4490956.

13. Ludwig IA, Clifford MN, Lean ME, Ashihara H, Crozier A. Coffee: biochemistry and potential impact on health. Food Funct. 2014 Aug;5(8):1695–717. doi: 10.1039/c4fo00042k 24671262.

14. Zhao J, Miao K, Wang H, Ding H, Wang DW. Association between telomere length and type 2 diabetes mellitus: a meta-analysis. PloS one. 2013;8(11):e79993. doi: 10.1371/journal.pone.0079993 24278229. PMCID: PMC3836967.

15. Wentzensen IM, Mirabello L, Pfeiffer RM, Savage SA. The association of telomere length and cancer: a meta-analysis. Cancer Epidemiol Biomarkers Prev. 2011 Jun;20(6):1238–50. doi: 10.1158/1055-9965.EPI-11-0005 21467229. PMCID: PMC3111877.

16. Scheller Madrid A, Rode L, Nordestgaard BG, Bojesen SE. Short Telomere Length and Ischemic Heart Disease: Observational and Genetic Studies in 290 022 Individuals. Clin Chem. 2016 Aug;62(8):1140–9. doi: 10.1373/clinchem.2016.258566 27259814.

17. Seow WJ, Cawthon RM, Purdue MP, Hu W, Gao YT, Huang WY, et al. Telomere length in white blood cell DNA and lung cancer: a pooled analysis of three prospective cohorts. Cancer Res. 2014 Aug 01;74(15):4090–8. doi: 10.1158/0008-5472.CAN-14-0459 24853549. PMCID: PMC4119534.

18. Wan S, Hann HW, Ye Z, Hann RS, Lai Y, Wang C, et al. Prospective and longitudinal evaluations of telomere length of circulating DNA as a risk predictor of hepatocellular carcinoma in HBV patients. Carcinogenesis. 2017 Apr 1;38(4):439–46. doi: 10.1093/carcin/bgx021 28334112. PMCID: PMC5963496. Epub 2017/03/24.

19. Peacock SD, Massey TE, Vanner SJ, King WD. Telomere length in the colon is related to colorectal adenoma prevalence. PloS one. 2018;13(10):e0205697. doi: 10.1371/journal.pone.0205697 30332457. Epub 2018/10/18.

20. Liu JJ, Crous-Bou M, Giovannucci E, De Vivo I. Coffee Consumption Is Positively Associated with Longer Leukocyte Telomere Length in the Nurses' Health Study. J Nutr. 2016 Jul;146(7):1373–8. doi: 10.3945/jn.116.230490 27281805. PMCID: PMC4926853.

21. Tucker LA. Caffeine consumption and telomere length in men and women of the National Health and Nutrition Examination Survey (NHANES). Nutr Metab (Lond). 2017;14:10. doi: 10.1186/s12986-017-0162-x 28603543. PMCID: PMC5465534.

22. Cardin R, Piciocchi M, Martines D, Scribano L, Petracco M, Farinati F. Effects of coffee consumption in chronic hepatitis C: a randomized controlled trial. Dig Liver Dis. 2013 Jun;45(6):499–504. doi: 10.1016/j.dld.2012.10.021 23238034. Epub 2012/12/15.

23. Nettleton JA, Diez-Roux A, Jenny NS, Fitzpatrick AL, Jacobs DR Jr. Dietary patterns, food groups, and telomere length in the Multi-Ethnic Study of Atherosclerosis (MESA). Am J Clin Nutr. 2008 Nov;88(5):1405–12. doi: 10.3945/ajcn.2008.26429 18996878. PMCID: PMC3037593. Epub 2008/11/11.

24. Kasielski M, Eusebio MO, Pietruczuk M, Nowak D. The relationship between peripheral blood mononuclear cells telomere length and diet—unexpected effect of red meat. Nutr J. 2016 Jul 14;15(1):68. doi: 10.1186/s12937-016-0189-2 27418163. PMCID: PMC4944490. Epub 2016/07/16.

25. Prorok PC, Andriole GL, Bresalier RS, Buys SS, Chia D, Crawford ED, et al. Design of the Prostate, Lung, Colorectal and Ovarian (PLCO) Cancer Screening Trial. Control Clin Trials. 2000 Dec;21(6 Suppl):273S–309S. doi: 10.1016/s0197-2456(00)00098-2 11189684.

26. Pinsky PF, Yu K, Black A, Huang WY, Prorok PC. Active follow-up versus passive linkage with cancer registries for case ascertainment in a cohort. Cancer Epidemiol. 2016 Dec;45:26–31. doi: 10.1016/j.canep.2016.09.003 27687075. PMCID: PMC5124516. Epub 2016/10/01.

27. Mirabello L, Huang WY, Wong JY, Chatterjee N, Reding D, Crawford ED, et al. The association between leukocyte telomere length and cigarette smoking, dietary and physical variables, and risk of prostate cancer. Aging Cell. 2009 Aug;8(4):405–13. doi: 10.1111/j.1474-9726.2009.00485.x 19493248. PMCID: PMC2742954. Epub 2009/06/06.

28. Walcott F, Rajaraman P, Gadalla SM, Inskip PD, Purdue MP, Albanes D, et al. Telomere length and risk of glioma. Cancer Epidemiol. 2013 Dec;37(6):935–8. doi: 10.1016/j.canep.2013.10.002 24231251. PMCID: PMC3933265.

29. United States Department of Agriculture. Design and Operation: The Continuing Survey of Food Intakes by Individuals and the Diet and Health Knowledge Survey, 1994–96. In: U.S. Department of Agriculture, editor. Washington, DC: Agricultural Research Service; 1997.

30. Cawthon RM. Telomere measurement by quantitative PCR. Nucleic Acids Res. 2002 May 15;30(10):e47. doi: 10.1093/nar/30.10.e47 12000852. PMCID: PMC115301. Epub 2002/05/10.

31. McGrath M, Wong JY, Michaud D, Hunter DJ, De Vivo I. Telomere length, cigarette smoking, and bladder cancer risk in men and women. Cancer Epidemiol Biomarkers Prev. 2007 Apr;16(4):815–9. doi: 10.1158/1055-9965.EPI-06-0961 17416776. Epub 2007/04/10.

32. Viechtbauer W. Conducting Meta-Analyses in R with the metafor Package. Journal of Statistical Software. 2010;36(3).

33. Willett WC, Sampson L, Stampfer MJ, Rosner B, Bain C, Witschi J, et al. Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol. 1985 Jul;122(1):51–65. doi: 10.1093/oxfordjournals.aje.a114086 4014201. Epub 1985/07/01.

34. Block G, Hartman AM, Dresser CM, Carroll MD, Gannon J, Gardner L. A data-based approach to diet questionnaire design and testing. Am J Epidemiol. 1986 Sep;124(3):453–69. doi: 10.1093/oxfordjournals.aje.a114416 3740045. Epub 1986/09/01.

35. Salvini S, Hunter DJ, Sampson L, Stampfer MJ, Colditz GA, Rosner B, et al. Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumption. Int J Epidemiol. 1989 Dec;18(4):858–67. doi: 10.1093/ije/18.4.858 2621022. Epub /12/01.

36. Feskanich D, Rimm EB, Giovannucci EL, Colditz GA, Stampfer MJ, Litin LB, et al. Reproducibility and validity of food intake measurements from a semiquantitative food frequency questionnaire. J Am Diet Assoc. 1993 Jul;93(7):790–6. doi: 10.1016/0002-8223(93)91754-e 8320406. Epub 1993/07/01.

37. Guertin KA, Freedman ND, Loftfield E, Graubard BI, Caporaso NE, Sinha R. Coffee consumption and incidence of lung cancer in the NIH-AARP Diet and Health Study. Int J Epidemiol. 2016 Jun;45(3):929–39. doi: 10.1093/ije/dyv104 26082405. PMCID: PMC5005936. Epub 2015/06/18.

38. Hu Y, Ding M, Yuan C, Wu K, Smith-Warner SA, Hu FB, et al. Association Between Coffee Intake After Diagnosis of Colorectal Cancer and Reduced Mortality. Gastroenterology. 2018 Mar;154(4):916–26 e9. doi: 10.1053/j.gastro.2017.11.010 29158191. PMCID: PMC5847429. Epub 2017/11/22.


Článek vyšel v časopise

PLOS One


2020 Číslo 1
Nejčtenější tento týden
Nejčtenější v tomto čísle
Kurzy

Zvyšte si kvalifikaci online z pohodlí domova

KOST
Koncepce osteologické péče pro gynekology a praktické lékaře
nový kurz
Autoři: MUDr. František Šenk

Sekvenční léčba schizofrenie
Autoři: MUDr. Jana Hořínková

Hypertenze a hypercholesterolémie – synergický efekt léčby
Autoři: prof. MUDr. Hana Rosolová, DrSc.

Svět praktické medicíny 5/2023 (znalostní test z časopisu)

Imunopatologie? … a co my s tím???
Autoři: doc. MUDr. Helena Lahoda Brodská, Ph.D.

Všechny kurzy
Kurzy Podcasty Doporučená témata Časopisy
Přihlášení
Zapomenuté heslo

Zadejte e-mailovou adresu, se kterou jste vytvářel(a) účet, budou Vám na ni zaslány informace k nastavení nového hesla.

Přihlášení

Nemáte účet?  Registrujte se

#ADS_BOTTOM_SCRIPTS#