Výzkum chemického složení kůry Sorbus aucuparia

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Autoři: Elena Krivoruchko; Alexander Markin; Victoria Samoilova; Tetiana Ilina; Oleh Koshovyi
Vyšlo v časopise: Čes. slov. Farm., 2018; 67, 113-115
Kategorie: Krátká sdělení

Souhrn

V extraktu kůry Sorbus aucuparia byl stanoven metodou GC-MS kvantitativní obsah 40 karboxylových kyselin s prevalencí hexadekandiové, lignocerové, behenové, azelaové, palmitové a benzoové kyseliny, a 39 složek silice. V etanolickém extraktu kůry Sorbus aucuparia byl metodou HPLC kvantitativně stanoven obsah šesti fenolických sloučenin, tj. kyseliny chlorogenové, kávové a galové, katechinu, kvercetinu a apigenin-7-glukosidu.

Klíčová slova:

Sorbus aucuparia • kůra • karboxylové kyseliny • fenolické sloučeniny • silice • GC-MS • HPLC

Zdroje

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